Ingredient
Black pepper
Freshly ground has the most aroma.
Nutrition per 100 g
| Energy | 251 kcal / 1 050 kJ |
|---|---|
| Protein | 10.0 g |
| Carbohydrates | 64.0 g |
| of which sugars | 0.6 g |
| Fat | 3.3 g |
| Fibre | 25.0 g |
| Salt | 0.1 g |
Measures
| 1 pinch | 0.2 g |
|---|---|
| 1 teaspoon | 2.5 g |
Ingredient
Freshly ground has the most aroma.
| Energy | 251 kcal / 1 050 kJ |
|---|---|
| Protein | 10.0 g |
| Carbohydrates | 64.0 g |
| of which sugars | 0.6 g |
| Fat | 3.3 g |
| Fibre | 25.0 g |
| Salt | 0.1 g |
| 1 pinch | 0.2 g |
|---|---|
| 1 teaspoon | 2.5 g |