Ingredient
Avocado
A ripe one yields to gentle pressure.
Nutrition per 100 g
| Energy | 160 kcal / 669 kJ |
|---|---|
| Protein | 2.0 g |
| Carbohydrates | 8.5 g |
| of which sugars | 0.7 g |
| Fat | 14.7 g |
| Fibre | 6.7 g |
| Salt | 0.0 g |
Measures
| 1 piece | 150 g |
|---|
Ingredient
A ripe one yields to gentle pressure.
| Energy | 160 kcal / 669 kJ |
|---|---|
| Protein | 2.0 g |
| Carbohydrates | 8.5 g |
| of which sugars | 0.7 g |
| Fat | 14.7 g |
| Fibre | 6.7 g |
| Salt | 0.0 g |
| 1 piece | 150 g |
|---|